Victorinox Fibrox Curved Boning & Fillet Knife, Flexible Blade for Meat & Poultry, 6-Inch, Black
$43.30
Sale price
$43.30
Regular price
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Victorinox Fibrox Curved Boning & Fillet Knife, Flexible Blade for Meat & Poultry, 6-Inch, Black
$43.30
Sale price
$43.30
Regular price
Shipping calculated at checkout.
Description
- As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
- The curved, flexible stainless steel blade is ideal for thinner or more delicate cuts of meat such as chicken or fish that are more tender and intricate to bone
- Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort, NSF approved
- Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime against defects in material and workmanship
- Keep your Victorinox knives maintained with our knife sharpeners, B001X5A998 (Part#7.8715) or B0050DIUZO (Part#7.8721), SOLD SEPARATELY.
Shipping & Returns
1-3 Days Free Shipping & Returns All Orders
30 Days Return
When will I get my order?
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.