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Victorinox Fibrox 6-In Curved Boning & Fillet Knife, Flexible Steel Blade | Ergonomic Non-Slip Handle For Meat And Poultry, Swiss Made Precision Tool, Nsf Approved Professional Grade Kitchen Cutlery
$57.85
Sale price
$57.85
Regular price
Shipping calculated at checkout.
Description
- As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
- The curved, flexible stainless steel blade is ideal for thinner or more delicate cuts of meat such as chicken or fish that are more tender and intricate to bone
- Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort, NSF approved
- Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime against defects in material and workmanship
- Keep your Victorinox knives maintained with our knife sharpeners, B001X5A998 (Part#7.8715) or B0050DIUZO (Part#7.8721), SOLD SEPARATELY.
Shipping & Returns
1-3 Days Free Shipping & Returns On All Orders
30 Days Return
When will I get my order?
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information.